Cafe Momo Oro – Sicilian Premium Espresso | 80% Arabica & 20% Robusta | 1 kg Whole Beans

Elegant, full-bodied and creamy – Italian espresso from Sicily

Are you looking for an Italian espresso that tastes aromatic and high-quality, but at the same time has enough strength for a real espresso? Then Cafe Momo Oro is made for this very balance.

The blend of 80% Arabica and 20% Robusta combines fine aroma with a full-bodied texture and a dense, creamy crema. The flavors of chocolate and nuts are central, accompanied by a pleasant sweetness and a subtle spiciness.

80% Arabica · 20% Robusta · 1 kg whole beans · roasted in Catania, Sicily

🇮🇹 Sicilian espresso with an elegant side

Sicily stands for a pronounced espresso culture. Cafe Momo Oro combines this typical Italian character with a particularly harmonious aroma.

The high Arabica content of 80% provides finesse, sweetness, and a soft mouthfeel. The 20% Robusta adds body, intensity, and a stable crema.

The result is an espresso that is neither too mild nor overly strong:

Aromatic. Creamy. Full-bodied. Balanced.

Exactly this balance makes Cafe Momo Oro a versatile coffee for daily enjoyment.

☕ 80% Arabica & 20% Robusta – the perfect balance

The composition largely determines the character of the Oro.

80% Arabica – Aroma & Elegance

The high Arabica content provides for:

• fine natural sweetness
• warm chocolate notes
• nutty nuances
• aromatic depth
• harmonious body
• an elegant overall impression

20% Robusta – Body & Crema

The Robusta complements the blend with:

• more intensity
• stronger body
• slight spiciness
• dense crema
• more presence in the espresso
• good assertiveness in milk drinks

Thus, Cafe Momo Oro remains fine and aromatic, yet simultaneously possesses enough strength for a classic Italian espresso.

🍫 Taste – Chocolate, Nut & fine Sweetness

Cafe Momo Oro has a warm and harmonious flavor profile.

Chocolate and nut are at the forefront. A pleasant sweetness makes the espresso round and soft, while a subtle spiciness adds extra depth.

Aroma profile:

Chocolate: ★★★★★
Nut: ★★★★☆
Sweetness: ★★★★☆
Spiciness: ★★★☆☆
Fruityness: ★★☆☆☆
Body: ★★★★☆
Crema: ★★★★☆
Intensity: ★★★★☆

This makes Oro particularly suitable for coffee lovers who prefer classic Italian aromas and are looking for an espresso without extreme flavors.

🔥 Roasted in Catania, Sicily

Cafe Momo Oro is roasted in Catania, Sicily.

The roast is designed to emphasize the chocolatey and nutty characteristics of the blend while developing enough body for a classic espresso.

The result:

Strong enough for espresso.
Soft enough for daily enjoyment.
Aromatic enough for true coffee lovers.

☕ Cafe Momo Oro in the portafilter

In the portafilter, Cafe Momo Oro can particularly well develop its combination of Arabica aroma and Robusta body.

As a starting point, we recommend:

Coffee quantity: approx. 18 g
Beverage quantity: approx. 36–40 g
Extraction time: approx. 25–30 seconds

Grind, temperature, and ratio can then be adjusted to match your own espresso machine.

In the cup, you can expect:

Chocolate · Nut · fine sweetness · full body · creamy crema

⚙️ Ideal for automatic coffee machines

Cafe Momo Oro is also excellently suited as espresso beans for automatic coffee machines.

Due to the balanced blend, you can prepare various coffee specialties with one coffee:

• Espresso
• Caffè Crema
• Cappuccino
• Flat White
• Latte Macchiato
• Caffè Latte
• Milchkaffee (Coffee with milk)
• Espresso Lungo

This makes Oro very suitable as a high-quality everyday bean for various coffee preferences.

🥛 Especially good for Cappuccino & Flat White

An espresso for milk drinks needs enough body so that its taste is not overshadowed by the milk.

This is precisely where the 20% Robusta shows its strength. It gives Cafe Momo Oro sufficient presence, while the chocolate and nut notes harmonize perfectly with the natural sweetness of the milk.

Particularly recommended for:

Cappuccino: ★★★★★
Flat White: ★★★★★
Latte Macchiato: ★★★★☆
Caffè Latte: ★★★★☆

🇮🇹 Also suitable for Bialetti & Moka

Those who traditionally prepare their Italian coffee in a Bialetti or Moka pot can also opt for Oro.

The blend has enough body and intensity for the stovetop maker, yet remains harmonious and aromatic due to the high Arabica content.

The result is a strong Italian coffee with a pleasantly round character.

👌 Who is Cafe Momo Oro ideal for?

Cafe Momo Oro is particularly well suited for you if you:

• love Italian espresso with a balanced character
• prefer a high Arabica content
• like chocolate and nut notes
• are looking for an espresso without dominant fruit acidity
• drink cappuccino or flat white
• are looking for coffee for your automatic machine
• want a versatile espresso for every day
• prefer whole espresso beans from an Italian roast

📋 Product details at a glance

Product: Cafe Momo Oro
Product type: Espresso beans / Coffee beans
Content: 1 kg
Form: Whole beans
Blend: 80% Arabica / 20% Robusta
Roast: Catania, Sicily, Italy
Taste profile: Chocolate, nut, fine sweetness, slight spiciness
Body: Full-bodied and harmonious
Crema: Dense and creamy
Intensity: Balanced to strong
Ideal for: Espresso, Cappuccino, Flat White, Latte Macchiato, Caffè Crema and Moka
Suitable for: Portafilter, automatic coffee machine and espresso maker
Packaging size: 1 kg whole beans

❓ Frequently asked questions about Cafe Momo Oro

How does Cafe Momo Oro taste?
The espresso has a harmonious profile with chocolate, nut, fine sweetness and slight spiciness.

What is the Arabica content?
Cafe Momo Oro consists of 80% Arabica and 20% Robusta.

Is Cafe Momo Oro strong?
Oro is full-bodied and present, but due to the high Arabica content, it remains more harmonious than espresso blends with a strong Robusta focus.

Where is Cafe Momo Oro roasted?
The coffee is roasted in Catania, Sicily.

Is Cafe Momo Oro suitable for automatic coffee machines?
Yes. The whole beans are very suitable for automatic machines and can be used for espresso, caffè crema, cappuccino, and other coffee specialties.

Is Oro suitable for portafilter machines?
Yes. In a portafilter, the balance of aroma, body, and crema can be particularly well extracted.

Is Cafe Momo Oro suitable for cappuccino?
Yes. The blend has enough body for milk drinks. Especially the chocolate and nut notes harmonize excellently with milk.

Can I use Cafe Momo Oro in a Bialetti?
Yes. The blend is also very suitable for classic Moka and espresso pots.

🛒 Buy Cafe Momo Oro 1 kg online

80% Arabica for aroma and elegance.
20% Robusta for body and crema.
Roasted in Catania for Sicilian espresso character.

Order Cafe Momo Oro 1 kg whole beans now and enjoy premium Italian espresso.